BTW, I’m up for the jerky challenge of sending you samples and a winner being crowned. I owe a ton to both Austin and Jonathon for teaching me the basic skills needed to produce shelf-stable jerky that doesn’t taste like leather…lol
J
Best posts made by J.B.Mac
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RE: We Need Feedback On Groups (Plus, you need to join Team Orange!)posted in General
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RE: Mexican Chorizo Fattyposted in Bragging Board
Njlungbuster Post each one when you make them. I’m getting hungry just looking at it!
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RE: Roll Call (Start Here First)posted in Roll Call
Austin Team Orange win! I won the leather apron on the last drawing
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RE: Mexican Chorizo Fattyposted in Bragging Board
BTW…Don’t give any to Jonathon, as he’s team blue…lol
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RE: Roll Call (Start Here First)posted in Roll Call
YooperDog I know the area well! God’s country! I’m in the upper part of the mitt that gets the same snowfall you do. The fruit woods are heavy, and the mesquite and hickory wood is light in the mix. It’s my go-to, and it’s never failed me. Everyone has their own taste though, and none of them are wrong!