30-06 is a tough round to beat, it is very versatile. You can buy loads from 110 grain up to 220 grain with (my opinion) 150, 165 and 180 being the best for this rifle. I shoot 165 with good results. I have always said if I was going to own one caliber it would be 30-06.

Austin This is why I am liking Walton’s more and more each day! Great problem solvers.

Just want to wish everyone “Happy Sausage Month”.

GWG8541 I think this would have gone beyond orange and blue, I think the whole community would have been happy to straighten those people out!

I am headed to Texas for dove hunting Labor day weekend, and an annual trip in November to Minnesota for whitetail with brothers on land we purchased about 6 years ago. I hope to squeeze a trip or two to the San Juan river in northwest New Mexico for some fly fishing for trout. Man I love the fall. Also have two pots of spaghetti sauce on the stove right now. I will take some to MN with me, my nephews wife requested some, couldn’t turn down this wonderful lady.

Electronic technician (retired), worked on electronics that go into military aircraft.

ND Mike I always take my camera out to the stand with me, have many pictures of different birds and animals.

Jonathon We don’t have kids either and some people don’t understand the attachment we have with our dogs. When I lost one someone said what’s the problem it was just a dog, he was lucky that a very good friend of mine was there and walked the guy away or he would have found out what the big deal was.

Homemade chicken noodle soup tonight with grilled cheese sandwiches. Cooked two chickens on the rotisserie last night, made a pan of enchiladas to take on deer hunting trip and wife made homemade noodles for the soup.

GWG8541 Fresh bread is always good in cold weather with something to mop up.

Surg I like pot roast potatoes and onions, don’t mind a few carrots but not a lot. Mash it all together and pour some of the juice over it.

cdavis We all are very lucky, we found good ones.

kyle You absolutely have given some good ideas out there.

PapaSop It looks like it works fine, those are some good looking wings.

kyle I think you should build it how you are comfortable with smoking. It is good to put an idea out to this community though because of all the experience and the people are always just trying to help and you might get an idea that would improve your system.

Chef I agree, when we make enchiladas for a crowd we make them so everyone can enjoy them and then have salsa and green or red chile at varying degrees of heat for people to add. When we make them for ourselves we make them hotter.

JohnG5 Don’t understand people that don’t eat meat but want their food to taste like meat.

Jonathon Will definitely be tuning in.

rtphilli Now that’s the way to cook ribs. It is about the quantity I like to do, if you are going to use the smoker, fill it up.