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Traeger
Non-Food Related • • Buckmaster

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Yep I bought a RTD sensor probe deal from Stanbroil…put in and it was running great and then the thing shut off on me …low temp warning…I looked at auger and was not turning…this thing is only a year old…so its going back for sure…auger is very clean as well .probably timer or something…thanks for info…
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Snack stick blues
Meat Processing • • bobfrapples

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jjischke I personally have not experienced trapped air in my cast iron stuffers. I generally just fill the cylinder with sausage mix and as I compress the mix during the first couple of cranks, I hear any trapped air vent out past the piston.
What did everyone cook today?
Bragging Board • • Tex_77

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Hey Jonathan they were actually the hot dogs don’t know what I did posting pic. The teriyaki seasoning was a hit with everyone and I did cut it back by a couple tbspns. But I would have liked it with more seasoning. Was my 1st time making hot dogs and they came out perfect following everything I’ve been learning on meatgistics. Now to work on my linking skills haha.Here’s the snack sticks
Sharing stories of home processing
General • • Jonathon

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Jonathon This book is available through Amazon, eBay, and other online sellers. I had no trouble finding it!
Dont let those Blueberries go to waste
General • • lkrfletcher

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Fat_Bob I have crushed before and after. This time I crushed before sous vide, and they really came out good.

Bob Venemon

@Bob Venemon

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